Cajun Butter

This Cajun Butter recipe is a must-have if you are looking to knock your shrimp bake out of The Delta. It's savory, it's spicy, and it is the perfect seasoning for your next Cajun cooking endeavor.

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Prep Time: 5

Cook Time: 1

Total Time: 6

Course: Sauce

Cuisine: American, Cajun

Keyword: Butter, Cajun

Servings:

Author: House Hunk

Equipment

Microwave
Mixing Bowl
Whisk

Ingredients

8 tbsp butter
5 cloves garlic minced
1 tsp Smoked paprika
½ tsp cayenne pepper
½ tsp Dried parsley
½ tsp Coarse salt
½ tsp ground black pepper
½ tsp Garlic powder

Instructions

In a microwave-safe bowl, heat butter until completely melted (approximately 1 minute).
Mix in the remaining ingredients and whisk with a fork until well combined.
Use immediately

Notes

If you are using Cajun Butter for basting, make sure you keep mixing up the ingredients during the application, as the garlic tends to sink to the bottom.

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