Go Back
–+ servings
Homemade Lemon Pepper Seasoning Recipe

Homemade Lemon Pepper Seasoning

Make your meals more flavorful with this Homemade Lemon Pepper Seasoning recipe using just three ingredients. Perfect for meats and veggies!
Print Recipe Pin Recipe
Cook Time: 5 minutes
Total Time: 5 minutes
Course: Seasoning
Cuisine: American
Keyword: Aromatic, Artisanal, Citrus, Coarse sea salt, Coarse-ground pepper, Condiment, Cooking, DIY, Dried lemon peel, Flavoring, Gluten-free, Gourmet, Healthy, homemade kabsa spice mix, Ingredient, Kitchen, lemon pepper, Low-sodium, Natural, Paleo, Preservative-free, recipe, Seasoning, Small-batch, spice blend, Vegan
Servings: 16 tablespoons (1 cup)
Calories: 14kcal
Author: House Hunk

Equipment

Ingredients

Instructions

  • In a small bowl, combine the coarse-ground pepper, dried lemon peel, and sea salt.
  • Mix the ingredients together until they are evenly distributed.
  • Transfer the seasoning to an airtight container and store it in a cool, dry place until you're ready to use it.

Nutrition

Serving: 1tbsp | Calories: 14kcal | Carbohydrates: 3g | Fat: 0.3g | Sodium: 592mg | Fiber: 1g
Tried this recipe? Did you love it?Mention @HouseHunk or tag #househunk!