Servings: 1 cup jar
Ingredients
- 4 tbsp onion powder
- 2 tbsp garlic powder
- 2 tbsp tomato powder
- 2 tbsp soy sauce powder
- 1 tbsp apple cider vinegar powder
- 1 tsp molasses powder
- 1 tsp tamarind powder
- 1 tsp anchovy powder
- 1 tsp ground black pepper
- 1 tsp ground cloves
- 1 tsp ground cinnamon
- 1 tsp ground allspice
- 1 tsp ground nutmeg
- 1 tsp dried basil
- 1 tsp dried thyme
Instructions
- In a large bowl, mix all the ingredients together until well combined.
- Store the mixture in an airtight container for up to 6 months.
Notes
- If you are unable to find some of the ingredients in powder form, you can grind them yourself in a coffee grinder or food processor.
Feel free to adjust the ingredients to taste. Add more or less of any ingredient to suit your taste preferences. - Add 1 teaspoon of the Worcestershire sauce powder to 1 cup of boiling water. Stir until fully dissolved.
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