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Chicken Parmesan Sliders

These Chicken Parmesan Sliders are a tiny Italian treat that is loaded with flavor. Family-friendly, and easy to make. A double whammy!
Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Course: Dinner, Lunch, Main Course
Cuisine: Italian
Keyword: Chicken, Sliders
Servings: 12 servings
Author: House Hunk

Ingredients

Instructions

  • Preheat the oven to 350°F
  • Coat a 9 x 13 casserole dish with nonstick cooking spray.
  • Arrange the bottom half of the slider buns in the casserole dish.
  • Place chopped chicken tenders on the buns, and then evenly the spoon marinara sauce on top of the chicken.
  • In a small bowl, combine mozzarella and Parmesan cheeses, and then sprinkle on top of marinara sauce.
  • Place the top halves of the buns on top of the sandwiches.
  • In a microwave-safe bowl, melt the butter in the microwave in 30-second intervals until thoroughly melted, mix in garlic powder until well combined.
  • Brush the sliders with melted garlic butter, and then sprinkle with Italian seasoning.
  • Cover with aluminum foil, and bake for 10 minutes. Remove the foil, and continue baking for another 10 minutes, or until Parmesan and mozzarella cheeses are thoroughly melted.
  • Serve hot and enjoy.
Tried this recipe? Did you love it?Mention @HouseHunk or tag #househunk!