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A photo of a blue dish with quesadillas and sauce on a white table.

Homemade Cayenne Pepper Seasoning

Create great dishes with homemade cayenne pepper seasoning. Add a fiery kick and smoky flavor to your culinary creations.
Prep Time: 5 minutes
Total Time: 5 minutes
Course: Dinner, Lunch, Seasoning
Keyword: Homemade spice blend
Servings: 1 ½ cup jar
Author: House Hunk

Ingredients

Instructions

  • In a small mixing bowl, combine the cayenne pepper, paprika, garlic powder, onion powder, salt, and black pepper. Mix well until all the ingredients are evenly distributed.
  • Transfer the mixture to an airtight container, such as a small jar, and store it in a cool, dry place until ready to use.
  • To use the cayenne pepper seasoning, sprinkle it onto chicken, fish, or vegetables for an extra kick of heat and flavor.
  • You can also add the seasoning to sauces, soups, or stews to infuse them with a spicy and smoky undertone.
  • Remember to use the seasoning sparingly, as cayenne pepper can be very spicy. Adjust the amount according to your taste preferences.
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