Servings: 1 ½ cup jar
Ingredients
- 2 tbsp paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp dried thyme
- 1 tbsp dried basil
- 1 tbsp dried oregano
- 1 tsp salt
- 1 tsp ground black pepper
- ½ tsp cayenne pepper
Instructions
- In a small bowl, combine the paprika, garlic powder, onion powder, dried thyme, dried basil, dried oregano, sea salt, black pepper, and cayenne pepper.
- Mix well to ensure all the ingredients are evenly distributed and incorporated.
- Transfer the Southern Fried Chicken seasoning mixture to an airtight container, such as a spice jar or container with a tight-fitting lid.
- Store the seasoning in a cool, dry place for up to 6 months, allowing the flavors to meld and intensify over time.
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