Servings: 1 1/4 cup jar
Ingredients
- 1 tbsp dried basil
- 1 tbsp dried oregano
- 1 tbsp dried thyme
- 1 tbsp garlic powder
- 1 tsp onion powder
- ½ tsp salt
- ¼ tsp ground black pepper
- ¼ tsp crushed red pepper flakes
- ¼ cup olive oil extra virgin
Instructions
- In a small mixing bowl, combine dried basil, dried oregano, dried thyme, garlic powder, onion powder, salt, black pepper, and red pepper flakes (if using).
- Mix well until all the ingredients are evenly distributed.
- Transfer the mixture to an airtight container and store in a cool, dry place until ready to use.
- To make the bread dipping oil, mix 1 tablespoon of the seasoning with 1/4 cup of extra virgin olive oil in a small bowl.
- Serve the bread dipping oil with freshly baked bread for a delicious appetizer or snack.
Notes
- This recipe yields approximately 1/4 cup of Bread Dipping Seasoning, providing plenty of flavorful seasoning for dipping oil.
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