Servings: 1 ½ cup jar
Ingredients
- 2 tbsp dried cilantro
- 2 tbsp onion flakes
- 2 tbsp garlic powder
- 1 tbsp dried oregano
- 1 tbsp ground cumin
- 1 tbsp chili powder
- 1 tsp salt
- 1 tsp ground black pepper
Instructions
- In a small bowl, mix together all the ingredients until well combined.
- Store the seasoning in an airtight container and keep it in a cool, dry place.
- Use the seasoning to make homemade Pico de Gallo by mixing 1 tablespoon of the seasoning with chopped tomatoes, onion, jalapeño, and cilantro.
- Squeeze fresh lime juice over the top and stir to combine.
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