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Chocolate Oreo Cobbler
Get ready for a chocolatey, crunchy, creamy dessert with this easy Chocolate Oreo Cobbler recipe! So simple, yet so good!
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Prep Time:
10
minutes
minutes
Cook Time:
45
minutes
minutes
Cooling Time:
10
minutes
minutes
Total Time:
1
hour
hour
5
minutes
minutes
1x
2x
3x
Course:
Dessert
Cuisine:
American
Keyword:
Chocolate, Cobbler, Oreo
Servings:
12
servings
Author:
House Hunk
Equipment
Baking Dish
Spatula
Ingredients
1
Family size package original Oreo cookies
1
14 oz. can
sweetened condensed milk
1
8 oz. tub
Cool Whip
1
box
chocolate cake mix
2
sticks
unsalted butter
sliced thin
Instructions
Preheat oven to 350°F.
Grease a 9x13 inch baking dish.
Place the Oreo cookies in the bottom of the dish, breaking them up as needed to fit.
Pour the sweetened condensed milk over the Oreo cookies.
Spread the Cool Whip over the top of the Oreo cookies and condensed milk.
Sprinkle the dry cake mix over the Cool Whip.
Place the butter slices over the cake mix.
Bake for 40-45 minutes, or until the top is golden brown.
Allow to cool for 10 minutes before serving. Enjoy!
Tried this recipe? Did you love it?
Mention
@HouseHunk
or tag
#househunk
!