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Homemade Korean BBQ Rub Recipe
This Korean BBQ Rub is very easy to make, and a wonderful go-to ingredient for dressing up all types of meats! It is ready in 5 minutes too!
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Cook Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
1x
2x
3x
Course:
Seasoning
Cuisine:
Asian, Korean
Servings:
1
4.25 cups Jar
Author:
House Hunk
Equipment
Measuring spoons
Measuring cups
Mixing Bowl
Whisk
Airtight, Sealable Jar
Ingredients
4
tbsp
ground black pepper
½
cup
light brown sugar
packed
4
tbsp
cayenne pepper
½
cup
ground cumin
½
cup
dried granulated garlic
1
cup
Gochukaru
4
tbsp
mustard powder
1
cup
smoked paprika
½
cup
salt
Instructions
In a small mixing bowl, combine all the ingredients.
Using a small whisk, or fork, stir all the ingredients until well combined.
Use promptly, or store in an airtight container for future use.
Tried this recipe? Did you love it?
Mention
@HouseHunk
or tag
#househunk
!