Servings: 1 12 oz. Jar
Equipment
- Airtight, Sealable Jar for storing prepared cherry meat rub blend
Ingredients
- 2 tbsp ground black pepper
- ¾ cup cherry powder
- 2 tsp ground cumin
- 2 tbsp dried granulated garlic
- 4 tsp onion flakes
- 2 tsp dried oregano
- 2 tbsp paprika
- 2 tbsp salt
- 4 tsp dried thyme
Instructions
- In a small mixing bowl, combine all the ingredients.
- Using a small whisk, or fork, stir all the ingredients until well combined.
- Use promptly, or store in an airtight container for future use.
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