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A photo of a table with a seafood feast on a checkered tablecloth. The table has two grilled fish, a plate of shrimp, fried calamari, rice, french fries, and two sauces.

Homemade Caribbean Seasoning

Infuse your dishes with the vibrant flavors of the Caribbean using this homemade seasoning blend. Experience a taste of the tropics!

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HOMEMADE CARIBBEAN SEASONING RECIPE

Embark on a culinary adventure to the vibrant and exotic flavors of the Caribbean with this homemade Caribbean seasoning recipe. As a well-traveled food blogger with an insatiable passion for global cuisine, I can assure you that this aromatic blend of spices will transport your taste buds to the sun-soaked shores of the Caribbean islands. Get ready to infuse your dishes with the authentic and irresistible flavors that define this beloved cuisine.
A photo of a table with a seafood feast on a checkered tablecloth. The table has two grilled fish, a plate of shrimp, fried calamari, rice, french fries, and two sauces.

WHAT IS CARIBBEAN SEASONING?

Homemade Caribbean seasoning is a carefully curated blend of aromatic spices that captures the essence of Caribbean cuisine. While its exact origin story may vary, this flavorful combination draws inspiration from the diverse culinary traditions of the Caribbean islands. This seasoning blend is a staple in Caribbean cooking, used to add depth, warmth, and a hint of spice to a wide range of dishes. Its unique combination of spices sets it apart and allows you to infuse your recipes with the distinctive flavors of the Caribbean.

WHAT DOES THIS HOMEMADE CARIBBEAN SEASONING TASTE LIKE?

The prepared Caribbean seasoning boasts a delightful balance of flavors. The aromatic garlic and onion powders provide a savory base, while the dried thyme and oregano contribute earthy and herbaceous notes. The combination of smoked paprika, allspice, cinnamon, and nutmeg adds warmth and complexity. A touch of cayenne pepper provides a subtle heat, and salt enhances the overall flavor profile. Together, these ingredients create a harmonious blend that delivers a taste of the vibrant Caribbean cuisine.

HOMEMADE CARIBBEAN SPICE BLEND INGREDIENTS

A photorealistic image of ingredients for Homemade Caribbean Seasoning consisting of ten piles of different spices and herbs on a white background.

HOW TO MAKE THIS CARIBBEAN SPICE MIX

  1. In a small mixing bowl, combine the garlic powder, onion powder, dried thyme, dried oregano, smoked paprika, ground allspice, ground cinnamon, ground nutmeg, cayenne pepper, and salt. Mix well until all the ingredients are evenly distributed.
  2. Transfer the Caribbean seasoning mixture to an airtight container, such as a small jar, and store it in a cool, dry place until ready to use.

CAN YOU MAKE CARIBBEAN SEASONINGS AHEAD OF TIME?

Absolutely! You can make this Caribbean seasoning ahead of time. Simply prepare the blend as instructed and store it in an airtight container. Making it in advance allows the flavors to meld and intensify, resulting in a more pronounced and flavorful seasoning.

CAN YOU FREEZE THIS CARIBBEAN SPICE BLEND?

While it is not necessary to freeze the Caribbean seasoning, you can do so if desired. Freezing helps to preserve the freshness and aroma of the spices, extending the shelf life of the blend.
spice-jars-with-hinged-lids

WHAT TO SERVE WITH THE BEST HOMEMADE CARIBBEAN SEASONINGS?

This homemade Caribbean seasoning is incredibly versatile. Use it to elevate your grilled, baked, or fried chicken, fish, or pork with the vibrant flavors of the Caribbean. Additionally, you can sprinkle the seasoning onto roasted vegetables for a burst of Caribbean flair. It also pairs well with soups, stews, and rice dishes, infusing them with a delightful tropical twist. Let your imagination run wild and explore the endless possibilities this seasoning brings to your culinary creations.

WHAT KITCHEN TOOLS DO I NEED TO MAKE A DRY CARIBBEAN SPICE BLEND?

  1. Small mixing bowl
  2. Measuring spoons
  3. Airtight container (such as a small jar) for storage
A photo of a table with a seafood feast on a checkered tablecloth. The table has two grilled fish, a plate of shrimp, fried calamari, rice, french fries, and two sauces.

Homemade Caribbean Seasoning

Infuse your dishes with the vibrant flavors of the Caribbean using this homemade seasoning blend. Elevate your cooking and experience a taste of the tropics.
Prep Time: 5 minutes
Total Time: 5 minutes
Course: Dinner, Lunch, Seasoning
Cuisine: Caribbean, Latin American
Keyword: Homemade spice blend
Servings: 1 ¼ cup jar
Author: House Hunk

Instructions

  • In a small mixing bowl, combine the garlic powder, onion powder, dried thyme, dried oregano, smoked paprika, ground allspice, ground cinnamon, ground nutmeg, cayenne pepper, and salt. Mix well until all the ingredients are evenly distributed.
  • Transfer the Caribbean seasoning mixture to an airtight container, such as a small jar, and store it in a cool, dry place until ready to use.
Tried this recipe? Did you love it?Mention @HouseHunk or tag #househunk!
A collage of two photos showing a homemade Caribbean seasoning and a table with Caribbean dishes. The top photo shows various spices scattered on a white background in a circular pattern. The bottom photo shows a table with grilled fish, rice, vegetables, and sauces on blue plates. The collage has the text “The Best Homemade Caribbean Seasoning” and “HouseHunk”.

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