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Homemade Sazón Seasoning Recipe

Homemade Sazón Seasoning

Homemade Sazón Seasoning is versatile blend of spices that adds a burst of Caribbean flavor to any recipe!

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HOMEMADE SAZÓN SEASONING RECIPE

Calling all flavor enthusiasts and culinary explorers! Prepare to embark on a tantalizing journey as we delve into the vibrant world of homemade sazón seasoning. Bursting with a symphony of aromatic spices, this versatile blend will transport your taste buds to exotic destinations with each sprinkle. Join me in unraveling the secrets behind this beloved seasoning, its origins, and the myriad of mouthwatering dishes it can elevate to new heights. Get ready to awaken your senses and savor the essence of culinary excellence!
Homemade Sazón Seasoning Recipe

WHAT IS SAZÓN SEASONING?

Sazón seasoning is a vibrant blend of spices that hails from the culinary treasure trove of Latin America. Originating in the Caribbean and popularized throughout various Latin American cuisines, sazón brings a symphony of flavors to the table. This recipe combines a harmonious medley of ground black pepper, cayenne, coriander, cumin, garlic powder, onion powder, oregano, sweet paprika, kosher salt, and turmeric. Each spice contributes its unique essence, creating a robust and aromatic blend that effortlessly elevates your culinary creations.

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WHAT DOES THIS HOMEMADE SAZÓN SPICE BLEND TASTE LIKE?

Once prepared, this homemade sazón seasoning offers a delightful explosion of flavors. The combination of spices results in a rich, earthy base with hints of warmth from the cumin and paprika, subtle heat from the cayenne, and a touch of sweetness from the turmeric. The garlic and onion powders provide depth and complexity, while the oregano and coriander add a refreshing herbal note. Together, these flavors harmonize to create a seasoning that is both bold and versatile.

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HOMEMADE SAZÓN SEASONING INGREDIENTS

A photo of an open jar of homemade Sazon seasoning on a white background.

HOW TO MAKE THIS SAZÓN SPICE MIX RECIPE

  1. In a medium-sized bowl, combine all the ingredients: ground black pepper, cayenne, ground coriander, ground cumin, garlic powder, onion powder, oregano, sweet paprika, kosher salt, and turmeric.
  2. Stir well to ensure that all the spices are evenly mixed.
  3. Transfer the sazón seasoning to an airtight container or a glass jar with a tight-fitting lid.
  4. Store the seasoning in a cool, dry place away from direct sunlight. It can be stored for up to 6 months.
  5. To use the sazón seasoning, sprinkle it on meats, poultry, fish, or vegetables before cooking. You can also use it as a flavor enhancer in soups, stews, rice, or beans.
A photorealistic image of ingredients for Homemade Sazon Seasoning consisting of ten piles of different spices and herbs on a white background.

CAN YOU MAKE SAZÓN SEASONING BLENDS AHEAD OF TIME?

Absolutely! You can make this sazón seasoning ahead of time and have it readily available whenever your culinary creations crave a burst of Latin American flair. Simply store it in an airtight container, and it will retain its vibrant flavors for up to 6 months.

CAN YOU FREEZE SAZÓN SEASONING?

While it’s not necessary, you can freeze the sazón seasoning in a freezer-safe container or freezer bags for extended storage.
spice-jars-with-hinged-lids

WHAT TO SERVE USING THE BEST SAZÓN SPICE MIX?

The possibilities are endless with sazón seasoning! Let your culinary creativity soar as you sprinkle it on grilled meats, add a punch to roasted vegetables, or infuse it into savory soups and stews. Try using it as a secret ingredient in your rice and beans recipes, or as a seasoning for flavorful marinades. This homemade sazón opens the door to a world of culinary adventures.

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WHAT KITCHEN TOOLS DO I NEED TO MAKE SAZÓN SEASONING AT HOME?

To embark on this flavorful journey, you’ll need a few essential kitchen tools:

  1. Medium-sized bowl
  2. Measuring spoons
  3. Spoon or whisk for stirring
  4. Airtight container or glass jar with a tight-fitting lid for storage
Homemade Sazón Seasoning Recipe

Homemade Sazón Seasoning

Homemade Sazón Seasoning is versatile blend of spices that adds a burst of Caribbean flavor to any recipe!
Prep Time: 5 minutes
Total Time: 5 minutes
Course: Seasoning
Cuisine: Caribbean, Latin American
Keyword: Homemade spice blend
Servings: 1 1 cup jar
Author: House Hunk

Instructions

  • In a medium-sized bowl, combine all the ingredients: ground black pepper, cayenne, ground coriander, ground cumin, garlic powder, onion powder, oregano, sweet paprika, kosher salt, and turmeric.
  • Stir well to ensure that all the spices are evenly mixed.
  • Transfer the sazón seasoning to an airtight container or a glass jar with a tight-fitting lid.
  • Store the seasoning in a cool, dry place away from direct sunlight. It can be stored for up to 6 months.
  • To use the sazón seasoning, sprinkle it on meats, poultry, fish, or vegetables before cooking. You can also use it as a flavor enhancer in soups, stews, rice, or beans.
Tried this recipe? Did you love it?Mention @HouseHunk or tag #househunk!
The Best Homemade Sazón Seasoning

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