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HOMEMADE SAZÓN SEASONING RECIPE
![Homemade Sazón Seasoning Recipe](https://househunk.com/wp-content/uploads/2022/08/Homemade-Sazon-Seasoning-Recipe.png)
WHAT IS SAZÓN SEASONING?
Sazón seasoning is a vibrant blend of spices that hails from the culinary treasure trove of Latin America. Originating in the Caribbean and popularized throughout various Latin American cuisines, sazón brings a symphony of flavors to the table. This recipe combines a harmonious medley of ground black pepper, cayenne, coriander, cumin, garlic powder, onion powder, oregano, sweet paprika, kosher salt, and turmeric. Each spice contributes its unique essence, creating a robust and aromatic blend that effortlessly elevates your culinary creations.
RELATED: Homemade Paella Seasoning Blend
WHAT DOES THIS HOMEMADE SAZÓN SPICE BLEND TASTE LIKE?
Once prepared, this homemade sazón seasoning offers a delightful explosion of flavors. The combination of spices results in a rich, earthy base with hints of warmth from the cumin and paprika, subtle heat from the cayenne, and a touch of sweetness from the turmeric. The garlic and onion powders provide depth and complexity, while the oregano and coriander add a refreshing herbal note. Together, these flavors harmonize to create a seasoning that is both bold and versatile.
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HOMEMADE SAZÓN SEASONING INGREDIENTS
- Ground Black Pepper – 2 teaspoons
- Cayenne pepper – ½ teaspoon
- Ground coriander – 2 tablespoons
- Ground cumin – 2 tablespoons
- Garlic powder – 2 tablespoons
- Onion powder – 2 teaspoons
- Dried oregano – 4 teaspoons
- Paprika – 3 teaspoons
- Salt – 2 tablespoons
- Ground turmeric – 3 teaspoons
![A photo of an open jar of homemade Sazon seasoning on a white background.](https://househunk.com/wp-content/uploads/2022/08/Sazon-Seasoning-Recipe.png)
HOW TO MAKE THIS SAZÓN SPICE MIX RECIPE
- In a medium-sized bowl, combine all the ingredients: ground black pepper, cayenne, ground coriander, ground cumin, garlic powder, onion powder, oregano, sweet paprika, kosher salt, and turmeric.
- Stir well to ensure that all the spices are evenly mixed.
- Transfer the sazón seasoning to an airtight container or a glass jar with a tight-fitting lid.
- Store the seasoning in a cool, dry place away from direct sunlight. It can be stored for up to 6 months.
- To use the sazón seasoning, sprinkle it on meats, poultry, fish, or vegetables before cooking. You can also use it as a flavor enhancer in soups, stews, rice, or beans.
![A photorealistic image of ingredients for Homemade Sazon Seasoning consisting of ten piles of different spices and herbs on a white background.](https://househunk.com/wp-content/uploads/2022/08/Homemade-Sazon-Seasoning-Ingredients.png)
CAN YOU MAKE SAZÓN SEASONING BLENDS AHEAD OF TIME?
Absolutely! You can make this sazón seasoning ahead of time and have it readily available whenever your culinary creations crave a burst of Latin American flair. Simply store it in an airtight container, and it will retain its vibrant flavors for up to 6 months.
CAN YOU FREEZE SAZÓN SEASONING?
![spice-jars-with-hinged-lids](https://househunk.com/wp-content/uploads/2022/07/spice-jars-with-hinged-lids.png)
WHAT TO SERVE USING THE BEST SAZÓN SPICE MIX?
The possibilities are endless with sazón seasoning! Let your culinary creativity soar as you sprinkle it on grilled meats, add a punch to roasted vegetables, or infuse it into savory soups and stews. Try using it as a secret ingredient in your rice and beans recipes, or as a seasoning for flavorful marinades. This homemade sazón opens the door to a world of culinary adventures.
WHAT KITCHEN TOOLS DO I NEED TO MAKE SAZÓN SEASONING AT HOME?
To embark on this flavorful journey, you’ll need a few essential kitchen tools:
- Medium-sized bowl
- Measuring spoons
- Spoon or whisk for stirring
- Airtight container or glass jar with a tight-fitting lid for storage
![Homemade Sazón Seasoning Recipe](https://househunk.com/wp-content/uploads/2022/08/Homemade-Sazon-Seasoning-Recipe.png)
Homemade Sazón Seasoning
Ingredients
- 2 tsp ground black pepper
- ½ tsp cayenne pepper
- 2 tbsp ground coriander
- 2 tbsp ground cumin
- 2 tbsp garlic powder
- 2 tsp onion powder
- 4 tsp dried oregano
- 3 tsp sweet paprika
- 2 tbsp salt
- 3 tsp ground turmeric
Instructions
- In a medium-sized bowl, combine all the ingredients: ground black pepper, cayenne, ground coriander, ground cumin, garlic powder, onion powder, oregano, sweet paprika, kosher salt, and turmeric.
- Stir well to ensure that all the spices are evenly mixed.
- Transfer the sazón seasoning to an airtight container or a glass jar with a tight-fitting lid.
- Store the seasoning in a cool, dry place away from direct sunlight. It can be stored for up to 6 months.
- To use the sazón seasoning, sprinkle it on meats, poultry, fish, or vegetables before cooking. You can also use it as a flavor enhancer in soups, stews, rice, or beans.
![The Best Homemade Sazón Seasoning](https://househunk.com/wp-content/uploads/2022/08/The-Best-Homemade-Sazon-Seasoning-488x1024.png)