Elevate your dishes with Homemade Alfresco Seasoning, a vibrant blend of Mediterranean herbs and spices. Learn how to make it today!
This post may contain affiliate links. Please check our disclosure policy.
HOMEMADE ALFRESCO SEASONING RECIPE
Discover the secret to taking your culinary creations to the next level with this Homemade Alfresco Seasoning recipe. This versatile blend of aromatic herbs and spices is sure to excite your taste buds and transport you to the sun-drenched landscapes of the Mediterranean. With its rich history, this seasoning has been enhancing dishes for generations. Get ready to embark on a flavor-filled journey that will leave you craving for more!
WHAT IS ALFRESCO SEASONING?
This Homemade Alfresco Seasoning is a delightful combination of dried basil, oregano, thyme, rosemary, marjoram, garlic powder, onion powder, red pepper flakes, black pepper, and salt. Each ingredient contributes to the complex flavor profile, resulting in a harmonious blend that elevates your dishes.
This seasoning draws inspiration from the culinary traditions of the Mediterranean, renowned for its vibrant flavors and fresh ingredients. It takes inspiration from Italian and Greek cuisines, where these herbs and spices are frequently used to add depth and character to various dishes. The alfresco lifestyle, characterized by relaxed outdoor dining, inspired the name of this seasoning. Its popularity has spread worldwide, making it a staple in many kitchens, due to its versatility and ability to enhance a wide range of dishes.
RELATED: Homemade Herbes de Provence
WHAT DOES THIS HOMEMADE ALFRESCO MEDITERRANEAN SEASONING TASTE LIKE?
Homemade Alfresco Seasoning offers a symphony of flavors that will dance on your palate. The aromatic herbs bring a delightful herbal note, while the garlic and onion powder add a savory depth. The red pepper flakes provide a gentle kick of heat, and the salt and black pepper round out the profile with a perfect balance of seasoning.
HOMEMADE ALFRESCO SPICE BLEND INGREDIENTS
- Dried basil – 1 tablespoon
- Dried oregano – 1 tablespoon
- Dried thyme – 1 tablespoon
- Dried rosemary – 1 tablespoon
- Dried marjoram – 1 tablespoon
- Garlic powder – 2 teaspoons
- Onion powder – 2 teaspoons
- Red pepper flakes – 2 teaspoons
- Black pepper – 1 teaspoon
- Salt – 1 teaspoon
HOW TO MAKE THIS ALFRESCO SPICE MIX RECIPE
- In a bowl, combine all the ingredients.
- Mix well until all the herbs and spices are evenly distributed.
- Transfer the mixture to an airtight container.
- Store the Homemade Alfresco Seasoning in a cool, dry place for up to 6 months.
CAN YOU MAKE MEDITERRANEAN ALFRESCO SEASONING AHEAD OF TIME?
Yes, you can absolutely make this seasoning ahead of time! In fact, it is a great idea to prepare a batch in advance, so you have it readily available whenever you need to add a burst of flavor to your dishes.
CAN YOU FREEZE THIS ALFRESCO SEASONING?
While it is not necessary to freeze this seasoning, storing it in an airtight container in a cool, dry place will help preserve its freshness and flavors for an extended period.
WHAT TO SERVE WITH THE BEST ALFRESCO SPICE BLEND?
The uses for Homemade Alfresco Seasoning are virtually endless. Sprinkle it generously over pasta, chicken, fish, or vegetables before cooking to infuse your dishes with a taste of the Mediterranean. It works wonderfully as a rub for grilled meats or as a seasoning for roasted vegetables. Experiment and explore the possibilities!
Recipe Idea:
Try this mouthwatering Mediterranean Roasted Chicken recipe. Rub the chicken with olive oil, then generously coat it with Homemade Alfresco Seasoning. Roast it in the oven until golden and juicy, and serve it alongside a fresh salad and roasted potatoes for a truly memorable meal.
RELATED: Homemade Mediterranean Spice Blend
WHAT KITCHEN TOOLS DO I NEED TO MAKE A ALFRESCO SEASONING AT HOME?
- Mixing bowl
- Measuring spoons
- Airtight container for storage
Homemade Alfresco Seasoning
Ingredients
- 1 tbsp dried basil
- 1 tbsp dried oregano
- 1 tbsp dried thyme
- 1 tbsp dried rosemary
- 1 tbsp dried marjoram
- 2 tsp garlic powder
- 2 tsp onion powder
- 2 tsp crushed red pepper flakes
- 1 tsp ground black pepper
- 1 tsp salt
Instructions
- In a bowl, combine all the ingredients.
- Mix well until all the herbs and spices are evenly distributed.
- Transfer the mixture to an airtight container.
- Store the Homemade Alfresco Seasoning in a cool, dry place for up to 6 months.