Name: Homemade Shawarma Spice Blend
Cook time: 5 min
Total time: 5 min
Ingredients: 2 tsp ground black pepper; 1 tsp cardamom; 2 tsp ground cinnamon; 1 tsp ground cloves; 2 tbsp ground coriander; 2 tbsp ground cumin; 2 tbsp garlic powder; 2 tbsp ground ginger; 2 tsp paprika; 1 tsp ground turmeric

Jump to Recipe Print Recipe

This post may contain affiliate links. Please check our disclosure policy.

The wonderful, robust fragrances and flavors of the Middle East will fill your kitchen when you use this Homemade Shawarma Spice Blend.

HOMEMADE SHAWARMA SPICE BLEND RECIPE

As someone who loves experimenting with different spices and flavors, this recipe has quickly become a staple in my kitchen. Not only is it incredibly easy to make, but it also adds an amazing depth of flavor to any dish. Whether you’re a seasoned cook or a newbie in the kitchen, this homemade shawarma spice blend is a must-try. So, let’s dive into the world of Middle Eastern flavors and make your own homemade shawarma spice blend! With just a few simple spices, you can elevate any dish and create a warm, spicy, and aromatic flavor that will transport your taste buds to the streets of Beirut. So, grab your apron and let’s get started!

WHAT IS SHAWARMA?

Shawarma is a Middle Eastern dish that is made by roasting meat on a spit and then shaving it off into thin slices. The meat is typically seasoned with a blend of spices, including the ones in this recipe, to create a delicious and aromatic flavor. This homemade shawarma spice blend is a great way to add a Middle Eastern flair to any dish, and it’s incredibly easy to make at home.

WHAT DOES THIS HOMEMADE SHAWARMA SEASONING LIKE?

This homemade shawarma spice blend has a warm and spicy flavor with a slight sweetness from the cinnamon and ginger. The combination of spices creates a well-balanced flavor that adds depth and complexity to any dish.

THE BEST SHAWARMA SPICE RECIPE INGREDIENTS

Ground black pepper – 2 teaspoons
Cardamom – 1 teaspoon
Ground cinnamon – 2 teaspoons
Ground cloves – 1 teaspoon
Ground coriander – 2 tablespoons
Ground cumin – 2 tablespoons
Garlic powder – 2 tablespoons
Ground ginger – 2 tablespoons
Paprika – 2 teaspoons
Ground turmeric – 1 teaspoon

HOW TO MAKE THIS HOMEMADE SHAWARMA SPICE RECIPE

In a small mixing bowl, combine all the ingredients.
Using a small whisk, or fork, stir all the ingredients until well combined.
Use promptly, or store in an airtight container for future use.

CAN YOU MAKE SHAWARMA SEASONING AHEAD OF TIME?

Absolutely! I like to have a jar of this all sorts of homemade spices and seasoning on hand for whenever the craving strikes. As a rule of thumb, when making spice blends: the earliest expiration date on your ingredients is now the new expiration date for your homemade Shawarma spices.

CAN YOU FREEZE SHAWARMA SPICE MIX?

Though it is not necessary to freeze this Shawarma seasoning blend, you can store it in the freezer. If you do, make sure it is an airtight, freezer-safe container to keep the original flavors fresh.

WHAT TO SERVE USING HOMEMADE SHAWARMA SPICE BLENDS?

This spice blend is incredibly versatile and can be used in a variety of dishes. I love using it to season chicken, beef, or lamb for a delicious shawarma wrap. You can also sprinkle it on roasted vegetables, use it to season rice or couscous, or mix it with yogurt to make a flavorful dipping sauce. Want to add some sides? Check these out:

WHAT KITCHEN TOOLS DO I NEED TO MAKE SHAWARMA SPICE AT HOME?

Homemade Shawarma Spice Blend

The wonderful, robust fragrances and flavors of the Middle East will fill your kitchen when you use this Homemade Shawarma Spice Blend.

Print Recipe Pin Recipe Rate Recipe

Cook Time: 5

Total Time: 5

Course: Seasoning

Servings: 5.5 oz. Jar

Author: House Hunk

Equipment

Ingredients

Instructions

In a small mixing bowl, combine all the ingredients.
Using a small whisk, or fork, stir all the ingredients until well combined.
Use promptly, or store in an airtight container for future use.

Tried this recipe? Did you love it?Mention @HouseHunk or tag #househunk!