Elevate your cooking game with this homemade black truffle garlic seasoning blend. Bursting with an earthy, garlicky flavor, it’s the perfect addition to your favorite dishes.
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HOMEMADE BLACK TRUFFLE GARLIC SEASONING
Are you looking to elevate your cooking game with a sophisticated twist? This homemade black truffle garlic seasoning is just the thing you need! Bursting with an earthy, garlicky flavor, this seasoning blend will take your favorite dishes to the next level.
WHAT IS BLACK TRUFFLE GARLIC SEASONING?
This black truffle garlic seasoning is a combination of dried herbs and spices with the addition of dried black truffles for a luxurious touch. Black truffles are a rare delicacy known for their rich, earthy flavor and aroma. By using dried truffles in this recipe, you can enjoy their unique flavor without breaking the bank.
WHAT DOES THIS BLACK TRUFFLE GARLIC SPICE BLEND TASTE LIKE?
This seasoning blend is rich, earthy, and garlicky with subtle notes of herbs and spices. The truffle flavor is prominent without being overpowering, making it a versatile addition to a variety of dishes.
BLACK TRUFFLE GARLIC SEASONING INGREDIENTS
- 2 tablespoons of dried black truffles
- 1/2 cup of garlic powder
- 1/4 cup of dried thyme
- 1/4 cup of dried rosemary
- 1/4 cup of dried basil
- 1/4 cup of dried marjoram
- 1/4 cup of dried oregano
- 1/4 cup of dried parsley
- 1/4 cup of dried sage
- 1/4 cup of dried onion powder
- 1 teaspoon of coarse sea salt
- 1 teaspoon of freshly ground black pepper
HOW TO MAKE THIS BLACK TRUFFLE GARLIC SEASONING RECIPE
It’s a fairly easy process and doesn’t take a lot of time to make this seasoning recipe.
- Mix the dried black truffles with the garlic powder in a small mixing bowl.
- Add the remaining dried herbs and spices, coarse sea salt, and freshly ground black pepper to the bowl and mix well.
- Transfer the seasoning blend to a clean, airtight jar with a tight-fitting lid.
- Store in a cool, dry place away from direct sunlight.
- Use as needed to add flavor to your favorite dishes.
CAN YOU MAKE BLACK TRUFFLE GARLIC SPICE AHEAD OF TIME?
This seasoning blend can be made ahead of time and stored in an airtight container for up to 6 months.
CAN YOU FREEZE BLACK TRUFFLE GARLIC SEASONING?
It is not recommended to freeze this seasoning blend.
WHAT TO SERVE USING BLACK TRUFFLE GARLIC SEASONINGS?
This black truffle garlic seasoning is a versatile addition to a variety of dishes. Try using it in pasta dishes, on grilled meats, or sprinkled over roasted vegetables for a delicious and sophisticated twist on your meal.
WHAT KITCHEN TOOLS DO I NEED TO MAKE BLACK TRUFFLE GARLIC SEASONING BLENDS AT HOME?
Servings: 1 2.5 cup jar
Ingredients
- 2 tbsp dried black truffle powder
- ½ cup garlic powder
- ¼ cup dried thyme
- ¼ cup dried rosemary
- ¼ cup dried basil
- ¼ cup dried marjoram
- ¼ cup dried oregano
- ¼ cup dried parsley
- ¼ cup dried sage
- ¼ cup onion powder
- 1 tsp coarse salt
- 1 tsp ground black pepper
Instructions
- Mix the dried black truffles with the garlic powder in a small mixing bowl.
- Add the remaining dried herbs and spices, coarse sea salt, and freshly ground black pepper to the bowl and mix well.
- Transfer the seasoning blend to a clean, airtight jar with a tight-fitting lid.
- Store in a cool, dry place away from direct sunlight.
- Use as needed to add flavor to your favorite dishes.
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