Tom Yum Soup is a Thai classic that will warm your soul and tantalize your taste buds. Learn how to make this easy and authentic recipe with fresh ingredients and customizable spice level. You’ll love the fragrant broth, tender chicken, juicy mushrooms, and zesty lime juice.
If you’re looking for a delicious and comforting seafood dish, look no further than Goan Prawn Curry. This recipe features succulent prawns cooked in a creamy coconut sauce with aromatic spices and tangy tamarind. Serve it with steamed rice or naan bread for a satisfying meal.
Korean BBQ Shrimp is a quick and easy way to enjoy the flavors of Korean cuisine at home. This recipe shows you how to make a simple marinade with soy sauce, sesame oil, garlic, ginger, and gochujang. Then, grill or pan-fry the shrimp until they are charred and juicy. Sprinkle some sesame seeds and green onions for extra crunch and freshness.
For a light and flavorful appetizer or main course, try Thai Shrimp Cakes. These crispy patties are made with shrimp, cilantro, lime, fish sauce, and red curry paste. They are gluten-free, dairy-free, and low-carb. Serve them with a creamy peanut sauce for dipping and a crunchy cabbage slaw for contrast.
Teriyaki Shrimp Skewers are a crowd-pleasing dish that can be made on the grill or in the oven. This recipe uses a homemade teriyaki sauce that is sweet, savory, and sticky. The shrimp are marinated in the sauce and then threaded onto skewers with pineapple chunks and bell peppers. They are cooked until they are caramelized and tender.
Spice up your shrimp with Tandoori Shrimp, a flavorful and easy recipe from India. This dish uses a yogurt-based marinade with tandoori masala, ginger, garlic, and lemon juice. The shrimp are then grilled or broiled until they are charred and juicy. Serve them with some mint chutney, naan bread, or basmati rice for a delicious meal.
Asian Grilled Shrimp is a simple and versatile recipe that can be made on the barbecue or the stove. This dish uses a marinade with soy sauce, honey, garlic, and vinegar. The shrimp are then cooked until they are caramelized and tender. Enjoy them with some salad, rice, or noodles for a quick and easy dinner.
Satay Shrimp Skewers are a tasty and healthy appetizer or main course that will satisfy your cravings for peanut sauce. This recipe shows you how to make a creamy and smooth peanut sauce with peanut butter, coconut milk, soy sauce, and lime juice. The shrimp are marinated in the sauce and then threaded onto skewers with onion and bell pepper. They are grilled or baked until they are golden and succulent.
Honey Garlic Korean BBQ Grilled Shrimp is a sweet and spicy dish that will make your mouth water. This recipe uses a homemade Korean barbecue sauce with gochujang, honey, soy sauce, and sesame oil. The shrimp are marinated in the sauce and then grilled or pan-fried until they are sticky and delicious. Sprinkle some sesame seeds and green onions for extra flavor and texture.
Shrimp Lo Mein is a classic Chinese takeout dish that you can make at home in 20 minutes. This recipe uses fresh or frozen shrimp, lo mein noodles, and a variety of vegetables. The sauce is made with soy sauce, oyster sauce, sugar, and sesame oil. The shrimp and vegetables are stir-fried until they are crisp and tender. Then, they are tossed with the noodles and sauce for a hearty and satisfying meal.
Garlic Shrimp Stir-Fry is a healthy and flavorful dish that can be customized to your liking. This recipe uses large shrimp, garlic, ginger, soy sauce, and honey. The shrimp are stir-fried until they are pink and cooked through. Then, they are served with your choice of rice, quinoa, or cauliflower rice. You can also add any vegetables you like, such as broccoli, carrots, or snow peas.
Asian Chilli Garlic Prawns are a spicy and savory dish that will make you drool. This recipe uses large prawns, chilli, garlic, soy sauce, and vinegar. The prawns are marinated in the sauce and then cooked in a hot skillet until they are sizzling and fragrant. Garnish them with some cilantro and serve them with some rice or bread for a finger-licking good meal.
Pineapple Fried Rice is a tropical and colorful dish that will brighten up your day. This recipe uses cooked rice, pineapple chunks, shrimp, ham, eggs, and cashews. The rice is fried with a sauce made with soy sauce, fish sauce, and curry powder. The shrimp, ham, eggs, and cashews are added for protein and crunch. The pineapple chunks are added for sweetness and juiciness.
Easy Thai Shrimp Curry is a creamy and comforting dish that will make you feel cozy and happy. This recipe uses shrimp, coconut milk, red curry paste, lime juice, and brown sugar. The shrimp are simmered in the coconut curry sauce until they are tender and flavorful. Serve them with some jasmine rice or naan bread for a delicious and easy meal.
Shrimp Tempura is a crispy and light dish that will make you feel like you’re in a Japanese restaurant. This recipe shows you how to make a tempura batter with flour, cornstarch, egg, and ice water. The shrimp are dipped in the batter and then deep-fried until they are golden and crunchy. Serve them with some tempura sauce, soy sauce, or ponzu sauce for dipping and enjoy.