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Homemade Lemon Pepper Seasoning Recipe

Homemade Lemon Pepper Seasoning

Make your meals more flavorful with this Homemade Lemon Pepper Seasoning recipe using just three ingredients. Perfect for meats and veggies!

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HOMEMADE LEMON PEPPER SEASONING

Are you tired of using the same store-bought spice blends in your meals? Why not add some zing and zest to your dishes with a homemade seasoning mix that takes only a few minutes to prepare? This Homemade Lemon Pepper Seasoning recipe combines the bold, spicy taste of black pepper with tangy and citrusy flavors of lemon peel and sea salt. It’s versatile, easy to make, and perfect for seasoning meats, vegetables, and more.

RELATED: Homemade Buffalo Wing Seasoning

A photo of an open jar of homemade lemon pepper seasoning on a white background.

WHAT IS LEMON PEPPER SEASONING?

Homemade Lemon Pepper Seasoning is a versatile and easy-to-make spice blend that you can use to add flavor to various dishes. This seasoning is made by combining pepper, dried lemon peel, and sea salt to create a tangy and zesty flavor that is perfect for seasoning meats, fish, vegetables, and more.

RELATED: Homemade Herbes de Provence

WHAT DOES THIS LEMON PEPPER SPICE BLEND TASTE LIKE?

This seasoning blend has a bright, citrusy flavor from the lemon peel that pairs perfectly with the heat of the black pepper and the saltiness of the sea salt. When used in cooking, it adds a delicious zing to any dish.

DIY LEMON PEPPER SEASONING INGREDIENTS

To make Homemade Lemon Pepper Spice, you will need:

  • 6 tbsp coarse-ground pepper
  • 8 tbsp dried lemon peel
  • 8 tsp coarse sea salt
A photorealistic image of ingredients for Homemade Lemon Pepper Spice Seasoning consisting of three piles of different spices and herbs on a white background.

HOW TO MAKE THIS LEMON PEPPER SPICE

It’s a very easy to make this homemade spice blend:

  1. In a small bowl, combine the coarse-ground pepper, dried lemon peel, and sea salt.
  2. Mix the ingredients together until they are evenly distributed.
  3. Transfer the seasoning to an airtight container and store it in a cool, dry place until you’re ready to use it.
spice-jars-with-hinged-lids

CAN YOU MAKE LEMON PEPPER SEASONING AHEAD OF TIME?

Yes, you can make this recipe ahead of time. Simply prepare the seasoning and store it in an airtight container until you’re ready to use it. The seasoning will keep for several months when stored properly in a cool, dry place.

A photo of a glass jar of spice mix surrounded by piles of different spices on a white background.

CAN YOU FREEZE HOMEMADE LEMON PEPPER SEASONINGS?

It is not necessary to freeze this recipe, as the seasoning will keep for several months when stored in an airtight container in a cool, dry place.

WHAT TO SERVE USING LEMON PEPPER SEASONING?

Homemade Lemon Pepper Spice blends are incredibly versatile and can be used to add flavor to a variety of dishes. It’s great for seasoning meats such as chicken, beef, and fish, as well as roasted vegetables and salads. These Easy Lemon Pepper Wings (Dinner at the Zoo) will set you on the right course!

WHAT KITCHEN TOOLS DO I NEED TO MAKE LEMON PEPPER SPICE BLENDS?

To make this recipe, you will need a small bowl for mixing the ingredients and an airtight container for storing the seasoning. You will also need measuring spoons for measuring out the ingredients.

Homemade Lemon Pepper Seasoning Recipe

Homemade Lemon Pepper Seasoning

Make your meals more flavorful with this Homemade Lemon Pepper Seasoning recipe using just three ingredients. Perfect for meats and veggies!
Cook Time: 5 minutes
Total Time: 5 minutes
Course: Seasoning
Cuisine: American
Keyword: Aromatic, Artisanal, Citrus, Coarse sea salt, Coarse-ground pepper, Condiment, Cooking, DIY, Dried lemon peel, Flavoring, Gluten-free, Gourmet, Healthy, homemade kabsa spice mix, Ingredient, Kitchen, lemon pepper, Low-sodium, Natural, Paleo, Preservative-free, recipe, Seasoning, Small-batch, spice blend, Vegan
Servings: 16 tablespoons (1 cup)
Calories: 14kcal
Author: House Hunk

Ingredients

Instructions

  • In a small bowl, combine the coarse-ground pepper, dried lemon peel, and sea salt.
  • Mix the ingredients together until they are evenly distributed.
  • Transfer the seasoning to an airtight container and store it in a cool, dry place until you're ready to use it.

Nutrition

Serving: 1tbsp | Calories: 14kcal | Carbohydrates: 3g | Fat: 0.3g | Sodium: 592mg | Fiber: 1g
Tried this recipe? Did you love it?Mention @HouseHunk or tag #househunk!
How To Make Your Own Homemade Lemon Pepper Seasoning

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