Discover 15 delectable Chinese shrimp recipes, a seafood journey for your taste buds.
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SAVOR THE FLAVORS OF THE SEA WITH THESE CHINESE SHRIMP RECIPES
Shrimp is a versatile and delicious seafood that can be cooked in many ways. If you love Chinese cuisine, you’ll want to try these 15 Chinese shrimp recipes that are easy, flavorful, and satisfying. You’ll find classic dishes like stir-fry, kung pao, and fried rice, as well as some new favorites like honey garlic, chilli garlic, and salt and pepper shrimp. These recipes are perfect for a quick weeknight meal or a special occasion. Whether you prefer spicy, sweet, or savory, there’s a Chinese shrimp recipe for you in this list. So grab your wok, your chopsticks, and your appetite, and get ready to enjoy some of the best Chinese shrimp recipes ever.
Whip up this Chinese shrimp stir-fry, a fast and flavorful dish that’s ready in 15 minutes. The shrimp are marinated in soy sauce, rice wine, and cornstarch for a tender and juicy texture. The stir-fry also includes garlic, ginger, scallions, and red pepper flakes for a spicy and aromatic taste.
Sweet and sticky, these honey garlic shrimp are a crowd-pleasing dish that you can make in one pan. The shrimp are coated with a honey garlic sauce that’s made with soy sauce, vinegar, and cornstarch for a thick and glossy finish. Serve them with rice or noodles for a complete meal.
Experience the heat and tang of kung pao shrimp, a classic Sichuan dish that’s easy to make at home. The shrimp are stir-fried with dried chilies, Sichuan peppercorns, peanuts, and green onions for a crunchy and spicy contrast. The sauce is a mixture of soy sauce, vinegar, sugar, and cornstarch for a balanced and smooth flavor.
Crisp and tender, these Chinese salt and pepper shrimp are a simple and delicious dish that you can make in 20 minutes. The shrimp are seasoned with salt, pepper, garlic powder, and paprika for a savory and smoky flavor. They are coated with cornstarch and fried until golden and crispy.
For a quick and easy weeknight dinner, try this easy Chinese-style sautéed shrimp, a light and healthy dish that’s gluten-free and dairy-free. The shrimp are sautéed with garlic, ginger, soy sauce, honey, and lemon juice for a zesty and sweet flavor. They are garnished with sesame seeds and cilantro for a nutty and fresh touch.
Spice up your shrimp with this Asian chili garlic prawns recipe, a fiery and succulent dish that’s ready in 10 minutes. The prawns are marinated in chili paste, garlic, ginger, soy sauce, and sugar for a spicy and garlicky flavor. They are seared in a hot skillet until charred and juicy.
Savor the flavors of Sichuan with this Sichuan-style shrimp, a mouth-numbing and tangy dish that’s low in calories and carbs. The shrimp are cooked with garlic, ginger, Sichuan peppercorns, vinegar, and sugar for a pungent and sour taste. They are sprinkled with scallions and cilantro for a fresh and herbaceous finish.
Make this shrimp and broccoli, a healthy and satisfying dish that’s better than takeout. The shrimp are cooked with garlic, ginger, soy sauce, oyster sauce, and cornstarch for a savory and thick sauce. The broccoli is blanched and tossed with the shrimp for a crisp and tender texture.
Enjoy this shrimp fried rice, a classic and comforting dish that’s great for using up leftover rice. The rice is fried with eggs, shrimp, peas, carrots, onion, garlic, soy sauce, and sesame oil for a fluffy and flavorful mixture. It’s a simple and delicious meal that you can make in 20 minutes.
Indulge in these shrimp toast, a crispy and creamy snack that’s popular in dim sum restaurants. The toast is made with bread slices spread with a shrimp paste that’s seasoned with salt, pepper, sesame oil, and scallions for a smooth and tasty layer. They are coated with sesame seeds and deep-fried until golden and crunchy.
Make your own shrimp potstickers, a crispy and juicy appetizer that’s fun to eat. You’ll need shrimp, cabbage, green onion, ginger, garlic, soy sauce, sesame oil, and wonton wrappers. The potstickers are pan-fried until golden and served with a dipping sauce of your choice.
Enjoy these prawn spring rolls, a crunchy and fresh snack that’s easy to make and delicious to eat. You’ll need prawns, rice paper wrappers, lettuce, cucumber, carrot, mint, and cilantro. The spring rolls are filled with the prawns and veggies and rolled up tightly. They are served with a sweet and tangy sauce made with lime juice, fish sauce, sugar, and garlic.
Warm up with this Chinese shrimp wonton soup, a soothing and nourishing dish that’s ready in 30 minutes. You’ll need shrimp, pork, egg white, cornstarch, salt, pepper, wonton wrappers, chicken stock, green onion, and sesame oil. The wontons are filled with the shrimp and pork mixture and boiled in the chicken stock until tender. They are garnished with green onion and sesame oil for a fragrant touch.
Try this shrimp egg foo young, a fluffy and savory dish that’s similar to an omelet. You’ll need shrimp, eggs, bean sprouts, green onion, soy sauce, sugar, vinegar, cornstarch, and oil. The eggs are beaten with the bean sprouts and green onion and cooked in a skillet with the shrimp until set. They are topped with a brown sauce made with soy sauce, sugar, vinegar, and cornstarch.
Whip up this shrimp chop suey, a colorful and healthy dish that’s loaded with veggies and shrimp. You’ll need shrimp, garlic, ginger, soy sauce, cornstarch, water, oil, celery, carrot, mushroom, snow peas, and water chestnuts. The shrimp are stir-fried with the garlic and ginger and coated with a sauce made with soy sauce, cornstarch, and water. The veggies are stir-fried until crisp-tender and tossed with the shrimp for a balanced and tasty meal.
Chinese Shrimp Recipes
Discover 15 delectable Chinese shrimp recipes, a seafood journey for your taste buds.
Course: Appetizer, Dinner, Lunch
Cuisine: Chinese
Keyword: Shrimp
Servings: 0
Author: House Hunk
Ingredients
- Quick Chinese Shrimp Stir Fry
- Honey Garlic Shrimp (Ready in 10 Minutes)
- Homemade Kung Pao Shrimp
- Salt and Pepper Shrimp
- Sauteed Chinese-Style Shrimp
- Asian Chilli Garlic Prawns
- Garlicky Shrimp & Broccoli (One-Pot)
- Authentic Shrimp and Broccoli Takeout
- Classic Shrimp Fried Rice
- Chinese Shrimp Toast
- Homemade Shrimp Potstickers
- Chinese Prawn Spring Rolls
- Shrimp Wonton Soup
- Shrimp Egg Foo Young
- Shrimp Chop Suey
Instructions
- Select your favorite Chinese shrimp recipe.
- Gather all necessary ingredients.
- Create a tasty Chinese shrimp dish using simple steps and enjoy!
Tried this recipe? Did you love it?Mention @HouseHunk or tag #househunk!